Ceylon Orange Pekoe

English Breakfast

Option 4 oz 8 oz 16 oz

$14.45 USD

~~$17.00 USD~~ $14.45 USD

Sale Sold out

Quantity

Fast shipping to all 50 states
Loose leaf tea (no added ingredients)
Packed with care in Massachusetts

Sensory profile
dried orange peel — light honey — warm wood — brisk finish

Our English Breakfast tea is a premium tea made from 100% Ceylon Orange Pekoe (no blending), which is known for its bright amber liquor and steady, full-bodied character. The cup leans toward notes of dried fruit, gentle wood, and a lightly toasted grain finish, with a clean, brisk edge. Its structure holds well with milk and sugar, though it remains balanced and expressive on its own.

Origin: Kandy, Sri Lanka	Harvest: Latest season
Cultivar: Camellia sinensis var. assamica	Plucking standard: 1 bud, 2 leaves
Caffeine: Strong	Roast: N/A
Oxidation: 100%	Fermentation: N/A

Ingredients

100% whole leaf tea

Serving info

4 oz = 57 servings
16 oz = 227 servings
(2 grams of leaf per teaspoon)

Shipping & returns

Please allow 3-5 business days for delivery. Free shipping on orders of $50 or more within the United States. No-questions-asked returns within 30 days of purchase on any unopened products.

Our promise

Your satisfaction is our priority. If for any reason you are not happy with your purchase of this tea, we offer a 30 day money-back guarantee (up to $30) without having to return it.

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Brewing Guide

Adjust according to individual taste

— Water — 8 fl oz	— Temperature — 205°F
— Serving Size — 1 tsp	— Time — 3-5 mins